Sunday, October 28, 2007

crock pot italian chicken

So, so good. I got this through one of those recipe forward emails, made it on a Saturday and came home to a great meal. It's a favorite around here.

1 package cream cheese
1 can cream of chicken soup
1 package of Italian Seasoning (for making Italian Dressing)
4 chicken breasts

With a hand mixer, mix together cream cheese, cream of chicken soup, and Italian Seasoning. Place chicken in a crock pot and pour mixture over the chicken. Cook at low. Great with rice. Chicken falls apart and is so moist.



tonya said...

I make this all of the time! It's good, huh? SOOO easy, too.

Jen said...

This sounds grub! How long in the crock? Sorry, but I've been known to mess up recipes, so I need details.

Missy said...

oh, just do low 8-10 hours and high 5-6 hours.